This organic marrow fat is carefully rendered from the finest grass-fed and grass-finished sources during the cooking of nutrient-rich bone broth. Simmered until separated from impurities, it results in a solid, creamy white fat with a rich beef flavor and aroma. This wholesome and natural substitute for industrial seed oils promotes a healthier choice for your culinary needs.

🌱 Organic, grass-fed & pasture-raised

🥩 Rich in stearic acid

🤝 Low in polyunsaturarated fats